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Minimum Investment: $175,000 |
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Full Description: Freshly Made, True Authentic Italian Gelato
Paciugo Gelato (pronounced Pah-choo-go) is a gelateria artigianale, producing small batches of gelato containing no cream, and no preservatives. Paciugo Gelato is made daily according to recipes created in Turin, Italy, and by utilizing the latest Italian technology without compromising the traditional nature of the product.
Paciugo is a family owned business faithful to its motto: “Dignity and reputation before profit."
They are totally authentic; they came from Italy in April 2000. Beware of imitators for they know very little about gelato.
Being a wholesome company, they use only the very best ingredients; their sorbets are fat-free using top quality real fruit (never industrial frozen fruits, syrups or concentrates) our gelato is made with whole milk only, no cream, not butter, no margarine: very low in fat. A supreme taste with nutritious qualities.
They believe that our treats are as close as possible to delicious while healthy. Paciugo Gelato is produced daily in each store in a variety of 32 flavors, chosen from over 200 recipes. Paciugo Gelato traditional Italian formulas have been meticulously perfected throughout the years.
Despite this reverence for the past, Paciugo's mastro gelataio has also introduced its own delicious recipes created from the most mouth-watering American desserts.
Sorry we are not currently accepting franchise application for this concept on our site.
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